Household & Commercial Appliance Sourcing
2 resources tagged with "Appliances"
Appliances from China — from consumer kitchen units to NSF-rated commercial blenders with 2–3 HP continuous-duty motors — are governed by IEC 60335, the safety standard for household and similar electrical appliances. That standard, not the general electronics standard IEC 62368, is what testing labs apply, and it also underpins regional conformity schemes like Saudi SASO. Commercial gear adds NSF (food-contact and sanitation) and often UL listing on top, which materially affects which factory can actually supply you.
Sourcing appliances means matching the product to IEC 60335 plus any market overlay — UL/ETL for the US, CE for the EU, NSF for food-service — and confirming the factory has the actual test reports, not a generic certificate. The pitfall is a supplier offering a CB report for a different model; we verify the certificate's model number and scope against the unit you're buying.
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FAQ
What is the difference between IEC 60335 and IEC 62368?
IEC 60335 covers household and similar electrical appliances (heating, motor-driven, kitchen), while IEC 62368 covers audio/video and IT equipment. Appliance safety testing uses 60335, and it feeds schemes like SASO conformity.
What certifications does a commercial appliance need to import?
Typically IEC 60335-based safety testing plus the market mark (UL/ETL for the US, CE for the EU). Food-service equipment like commercial blenders usually also needs NSF certification for sanitation and food contact.
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